即将开门  :  : 

线上营业时间

Friday
打烊
11am 至 8pm
Saturday
打烊
11am 至 8pm
Sunday
打烊
11am 至 8pm
Monday
打烊
打烊
Tuesday
打烊
11am 至 8pm
Wednesday
打烊
11am 至 8pm
Thursday
打烊
11am 至 8pm
Friday
打烊
11am 至 8pm
Saturday
打烊
11am 至 8pm
Sunday
打烊
11am 至 8pm
Monday
打烊
打烊
Tuesday
打烊
11am 至 8pm
Wednesday
打烊
11am 至 8pm
Thursday
打烊
11am 至 8pm

评价

quote Rated 4.6. I've ordered here several times now, and the chips are usually excellent. They are fried to order, crispy and well seasoned (usually). The chicken is okay. The outside is the most flavourful part while the inside is a little bland, but not too dry. Prices are affordable.
star-orangestar-orangestar-orangestar-orangestar-orange

Oliver

quote What can I say, wow! Best middle eastern platter Ive had since a trip to Melbourne. The food is so genuine, hearty, and flavourful. Even the picky kids happily ate their food. To top it off, the staff were friendly and helpful. One of the best takeaway experiences I've had in this city hands down.
star-orangestar-orangestar-orangestar-orangestar-orange

Jordan Whalen

quote One of the Best Charcoal Chicken venues in Brisbane! Closest to Sydney vibes. Chicken was so juicy, tender and tasty. Hot chips are some of the best chips I’ve ever had with amazing chicken salt. Tabouli was fresh and delicious and the hummus was authentic and left me wanting more. Highly recommend this venue ⭐️⭐️⭐️⭐️⭐️
star-orangestar-orangestar-orangestar-orangestar-orange

R Salameh

quote I am glad to announce I have found the best charcoal chicken in BRISBANE @horizoncharcoalchicken ❤️❤️❤️ Honestly, I have been let down by the lack of good charcoal chicken options in Brisbane before till now! 🤤🤤🤤 We ordered the Family Meal 2 and individual mixed skewers, sambousik and kebbeh! 🖤🖤🖤 Where do i start? The chicken had a delicious and flavoursome marinade on the skin, with a tasty toum, authentic tabouli and crispy chips with rich chicken salt! 💛💛💛 The kebbeh and sambousik were as delicious as homemade, the pastry was traditional and tasty all at the same time! 💙💙💙 The mixed skewers were seasoned well, flavoursome and cooked perfectly! 💜💜💜 Side note: I tasted the shish tawouk roll but didn’t picture and omg, that was so scrumptious! Just a little tip, change the coleslaw to tabouli in the roll and thank me later 🥰🥰🥰 They have a new regular customer in me from now on 😉😉😉
star-orangestar-orangestar-orangestar-orangestar-orange

Zeinab Haidar

quote I honestly couldn’t eat charcoal chicken for years from having bad experiences with overcooked, dry chicken. I get recommend Horizon by a workmate from Chermside of all places, and my mind has literally been blown. The BEST charcoal chicken I’ve had so far in the 4 states of Australia I’ve lived in. Perfectly cooked with amazing seasoning, super friendly staff, and an atmosphere fillies with an aroma you can smell miles away. You definitely need to visit!!
star-orangestar-orangestar-orangestar-orangestar-orange

Aaron Bloomer

上一页
下一页

位置